***WWW.HEALTHYKITCHENS.COM*** TOLL FREE:1888-735-1044 The Bosch berry press is an electric food strainer. Great for apple sauce ( skins and pits come out the end) or taking the seeds out of raspberries, blackberries etc. Use also for grapes and tomatoes and any soft fruits or vegetables to make sauces, wine, or jellies. Works on the Meat Grinder attachment.
has anyone ever opted for something bigger than the standard strainer your doctor has given you? When I had my attack, I had 2 stones & passed one there at the hospital. the strainer that they gave me wasnt that wide & when I aimed my Johnson at strainer & pissed it out, I almost missed the strainer. When I was ready to pass the 2nd stone a day later,I made my own strainer. I bought a good sized wire mesh food strainer & lined it with coffee filters. I found it easier to pass the stone into a larger strainer & not worrying about missing and landing in the toilet, since the 2nd stone did "pop" out because I had to put force on to get it out.
angryaussie.wordpress.com I found a machine that always tells the truth. This is actually a display at a museum called Scienceworks – I was there with the kids an twisted things to my own warped needs. By the way, am I the only one who thinks this looks like Frederick bigeyes?
www.chow.com Michael Cecconi is the mixologist at New Yorks Back Forty; he also works at the Savoy and teaches at the Institute of Culinary Education. He uses two glasses as a workaround when hes without a strainer.
For example i have lich’s mirror and time sieve out 5 artifacts out. and your about to die its your opponent’s turn after he declares attackers u sac 5 artifacts will that give you an extra turn after your next turn after lich’s mirror takes effect. so basically u get 2 turns after lich’s mirror resolves?
How do you strain baby food, such as peas & beans so the texture is like the jarred baby food that you would buy? I’m trying to make my own baby food. Usually I’ll steam the vegetables and then put them through a strainer, but it seems like all I mostly get out is water…and then I have to add cereal to thicken it up.
I forgot to say I usually steam them, them then I put them through a food processer and then I strain them…but for instance with peas, all I’ll mostly get out is green colored water
Another from Oz, this is Widow Maker from thechillishack in QLD, Australia www.thechillishack.com Saw this a few Years ago at Sawtell Chilli Festival but never got around to trying it and actually got this from a local shop thats stocking it.. When Originally saw it asked the guy after reading the Ingredients what was in it and after our chat was laughing too much to try it Soo ill do it Now… Whats it like ? How Hot is it ? Great sweetish flavour and can pick the garlic and ginger after a little,, really Really nice and Chunky as well so would go great on steak or BBQ’d stuff,, Heat wise wasn’t as hot as thought would be But ya get that Occasionally, still had a decent burn that lasted for a while. Hope you Enjoy Take care Neil..